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Baked Potato Chowder - Deep Freeze Christmas
Approx. 1 hour
8-1 Cup Servings
Great for crowds and because it's baked in the oven no need to stand over a stove.
8 cups of raw potatoes, diced
4 cups of chicken broth
1/2 large onion, diced
3 cans of cream of chicken soup
1 tsp black pepper
8 oz (1 block) of cream cheese, cubed
Pre-heat oven to 325 degrees.
In a large aluminum pan or roasting pan that has been sprayed with non-stick spray, combine first 5 ingredients
Bake in oven at 325 degrees uncovered until potatoes are done.
Add the cream cheese and stir in until melted
Top with bacon bits or chopped bacon, grated cheese and a pinch of chives when serving.
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